I was desperate this weekend to try some new food so we decided to venture back. It can be very daunting visiting a restaurant in Korea for the first time or after a long period of time, especially when you aren’t with a Korean.
Usually there are different stages involved with a Korean meal and if you do something wrong you end up being the laughing stock of the restaurant or even worse, you get a scolding from the people working there.
Luckily, with this restaurant, the server does all of the work for you.
We had to wait patiently for it to cook for a while. Then the server filled our dishes for us. After asking us if spicy was okay, he filled it with a delicious spicy red sauce, garlic and soy sauce. There was cabbage on the side which we could mix in with our sauce and then the chicken was ready to eat.
The chicken mixed with the sauce and cabbage was so delicious!
Once we ate nearly all of the chicken it was time to add some kalguksu noodles in with the remaining chicken and broth. I’ve already written a post about these delicious noodles here.